Telephone: 01403 741177

Email: info@theeasylunchcompany.co.uk

School lunch customers

Book meals

School Lunches Menu

To download this menu please click here.

The Easy Lunch Company Spring Menu 2026

Week 1 Menu

This menu is for week commencing:
Monday 5 January, 26 January, 23 February, 16 March

Dish Monday Tuesday Wednesday Thursday Friday
Main MealCheesy topped harvest pasta bake VButchers’ Pork sausage in a floured rollRoast turkey breast in gravy with roast potatoesMild beef chilli con carne with 50/50 wholegrain/white riceBreaded fish fillets with sauté potatoes
Meat FreeBeany rainbow-layered lasagne VPower burger in a floured roll VGolden flaky sausage roll with roast potatoes VESmokey bean camp-fire pasta bake VSausage sizzler with sauté potatoes VE
Lunch box KS2 OnlyCheese roll VGolden flaky sausage roll VEHam rollTuna and sweetcorn rollHam and cheese French bread pizza
Jacket potato fillingBaked Beans VEBaked Beans VECheese VCheese VBaked Beans VE
Vegetables or SaladRainbow salad VERainbow salad VESelection of vegetables VERainbow salad VEPeas and sweetcorn VE
PuddingYoghurt with granola VVanilla flapjack slice VEFresh fruit and yoghurt VLemon drizzle cake VFresh fruit VE

Week 2 Menu

This menu is for week commencing:
Monday 12 January, 2 February, 2 March, 23 March

Dish Monday Tuesday Wednesday Thursday Friday
Main MealItalian style pizza slice with baked beans VBeef meatballs in tomato sauce with sunshine riceRoast pork in gravy with roast potatoesBeef mince Bolognaise Pasta with a baked cheese toppingBreaded flipper dippers with potatoes
Meat FreeHerby Power balls in tomato sauce with potato topping VEFuity creamy korma with sunshine rice VERoot roasties frittata VCurried spring vegetable pilaf VEGolden Flaky Sausage Roll with potatoes VE
Lunch box KS2 OnlyEgg mayonnaise roll VChicken rollCheese roll VTuna and cucumber rollCheese and tomato pizza slice V
Jacket potatoBaked Beans VECheese V Cheese VBaked Beans VEBaked Beans VE
Vegetables or SaladRainbow salad and baked beans VERainbow salad VESelection of vegetables VERainbow salad VEBaked Beans VE
PuddingYoghurt with granola VChocolate brownies VFresh fruit and yoghurt VOrange polenta cake VFresh fruit VE

Week 3 Menu

This menu is for week commencing:
Monday 19 January, 9 February, 9 March

Dish Monday Tuesday Wednesday Thursday Friday
Main MealClassic Tomato and basil pasta bake VBBQ beef burgers in a floured roll with wedgesRoast gammon, gravy and roast potatoesChicken and Chickpea Curry and riceSalmon fish cakes with oven baked wedges
Meat FreeFiesta Bean burrito VECrispy breaded burger in a bun with wedges VERoasted Mediterranean vegetable frittata VMacaroni cheese VMargherita pizza slice with oven baked wedges V
Lunch box (KS2 only)Egg mayonnaise roll VMediterranean vegetable turnover VEChicken rollSoft cheese and cucumber roll VCheese and ham topped muffin V
Jacket potatoCheese VBaked beans VECheese VBaked beans VEBaked beans VE
Vegetables or SaladRainbow salad VEBaked beans or Rainbow salad VESelection of vegetables VERainbow salad VEDiced carrots and peas VE
PuddingYoghurt with granola VCourgette and lime cake VFresh fruit and yoghurt VChocolate cake VFresh fruit VE

NOTES: Booking page for 5th January opens on Friday 19th December (last day of term) – please place your bookings before the Christmas rush

Deadline for lunches for Monday 5th January will be midnight Saturday 27th December

All children in Reception, Year 1 and Year 2 eat for free every day!

Bread, milk, yoghurt and fruit will be available daily. Please note this menu is subject to availability and change.

V= Vegetarian
VE = Vegan

* Currently substituted with vegan rolls and vegetable sausages due to product recalls

PLEASE NOTE THE PACKED LUNCH OPTION IS FOR KS2 ONLY 

The KS2 packed lunches contain:

  • A drink ( school compliant fruit juice, water or chocolate or strawberry milk)
  • The main item – roll, pasty etc
  • A pack of carrot and cucumber sticks
  • A piece of fruit
  • Yoghurt/pudding – same as main menu